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If you read Part 1 - you know that we differ from a lot of other dog biscuit bakers.  We have been ahead of the curve, and a bit of a misfit, for over a decade, with utilizing REAL ingredients and REAL flavor that will support your furbaby's health. 

Because your furbaby deserves better than corporate, mass-produced, stuff disguised as a "treat".   If the last decade has taught us anything, it's that dog parents are done with "treats" that contain dyes, "natural flavors", additives and fillers.  We stick with REAL ingredients, REAL nutrition, and REAL flavor. 

Christmas is almost here — and if you forgot to grab treats for your canine kid, don’t worry… we’ve got you covered. While it’s too late for us to ship goodies your way, we’re sharing a quick and easy Gingerbread Pupcake recipe below to help you keep your title as “Best Dog Parent Ever.”

If you want to do something super special for your furbaby this Christmas, make them these special Gingerbread cupcakes! 2 Tbsp oil (Olive Oil, Coconut Oil or Grapeseed Oil)2 Tbsp Molasses1/4 tsp Cinnamon1/8 tsp Baking Powder1/8 tsp Baking Soda1/8 tsp Salt1/8 tsp Ground Ginger1/8 tsp Nutmeg2/3 Cup Flour1/3 Cup Apple Sauce3 Tbsp water Heat oven to 350 degrees. Combine all the ingredients together until it comes together as a typical cupcake batter.  Once combined, divide up between 3-4 cupcake liners and bake for 20 minutes, or until done.  You can use a toothpick to poke in the middle to make...