Behind the Barkery
This is truly a labor of love for me. I’m not sure every dog treat maker can state that, but I can. Dogs are my passion. Because I am so passionate about dogs, I deeply care about their health and well-being. So, I started researching canine nutrition and baking my own dog treats in 2001. In 2015, my vet was intrigued by the treats I was bringing in to reward my dog, during his checkup, as he refused the vet treats. After that discussion, I decided to launch Snake River Barkery to share my yummy, and healthy, treats with other Pet Parents who want to reward their furbaby with a treat everyday and not have to worry about what those treats are doing to their furbaby’s health. They’re freshly baked, with whole and human consumable ingredients, no additives, no preservatives and no sweeteners. I only use ingredients that are 100% safe for dogs to consume, made with the same safety standards used when cooking human food. Quality, Safety, Freshness and Flavor are what I focus on for my treats.
Chief Taste Tester - McKinley
To check out the memorial pages of some of our previous furbabies, click here.