2020 ended up being a bit of a rough year, but ours started with the best thing ever....bringing Nacho home! So grateful to the Moonsong Malamute Rescue group for bringing Nacho into rescue, so we could be united. He has changed our lives for the better, turned us into total goobers when he walks in the room but our life was so lame before we met him. We had a wonderful day celebrating it with a long walk, lots of loves, him playing with his Christmas toys and me making him a special cake....a meat cake. (ha ha) Basically, it's puppy meatloaf with a special frosting (recipe below). It's not the prettiest cake, but he loved every morsel of it for his dinner. Nothing is too good for our Nachoman.
Meat Cake Recipe
1 lb of ground beef
2/3 C of oat flour
1 egg
Mixed well and divide between two ramekins, then bake at 400 degrees for 20 minutes, or until done. Let cook completely before frosting.
Frosting Recipe
1/2 C Plain Greek Yogurt
1/4 C Adams creamy peanut butter
1 Tbsp raw honey
Mix well and chill in fridge until ready to frost the cake.
